Sourdough Danishes

After my last attempt at danishes I thought I’d try some different varieties.

Various Danishes

I used fresh fruit with the same cream cheese filling. I also used Nutella and almonds for the others.

I’m pleased with results!

I’ll have to continue experimenting (and biking more on the Peloton)!

Published by Jim Hayden

Enterprise Transformation Consultant by day; Baker by night! Learning all the time! Iterative and incremental improvement always!

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